Egg albumen is perfect for baits that require a skinned, firm finish. There are other bait hardeners available but egg albumen does not compromise the digestibility and nutritional quality of baits. In fact it actually enhances it with a protein content in excess of 78%!
Use in your base mixes at up to 200g per kg.
Egg Albumen may be used with Whey Gel to produce a base mix that requires no liquid egg. This enables you to add water or other non-oil based attractors to your base mix
If you require further advice and information on egg albumen then don’t hesitate to contact us.